A Chinese mother prepares a pile of white dough, kneading it into circles. She wraps meat in the buns and steams them. As she sits at the dining table, she…
Valerie WuDecember 6, 2021
The following biography is drawn from the Stanford Program on International and Cross-cultural Education. Dr. Tanya Lee is the instructor for the China Scholars Program. She most recently served as Outreach…
Valerie WuSeptember 26, 2020
